National Norms
BMI Key
Classification |
Men |
Women |
|---|---|---|
|
Normal Healthy/low risk |
24 - 27 |
23 - 26 |
|
Moderately obese Moderate risk |
28 - 31 |
27 - 32 |
|
Severely obese High risk |
>31 |
>32 |
Data from The Surgeon General's Report on Nutrition and Health (1988) U.S. Department of Health and Human Services, 284.